Food

My Child & Me Cooking Class: Fizzy, Fruity Drinks

When: Sun., June 22, 10-11 a.m. 2014

Using fresh, seasonal fruit, budding kitchen chemists get hands-on making probiotic beverages. Ages 5 and under with a parent.

Price: $5-10 per parent-child pair; free for WIC families; preregister.

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