When: Thu., Sept. 27, 3:30-4:30 p.m. 2012
Apples go from crisp orbs to juicy filling for a rolled-dough pie pocket seasoned with cinnamon, folded and baked til ready for tasting. Ages 6 and up, but all are welcome. Children must be accompanied by an adult. Preregister.
Price: $20 per adult/child pair.