Kids in the Kitchen: Deli Monte Cristo

When: Thu., Oct. 4, 3:30-4:30 p.m. 2012

Breakfast and lunch collide as kids learn to make this cross-over sandwich featuring an egg-and-cream batter and a ham, turkey and cheese stuffing. All ages accompanied by an adult. Preregister.

Price: $20 per child.

Add a review


Select a star to rate.