Food

Kids in the Kitchen: Breakfast Bread Secrets

When: Tue., Feb. 4, 4-5 p.m. 2014

Barb from the Healthy Living Bake Shop helps young chefs whip up muffins and scones, personalizing them with a myriad of mix-ins before baking them to golden perfection. All ages.

Price: $20 per adult/child pair; preregister.

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