Food

Kids Cooking Class: Picnic Supper

When: Mon., May 26, 5:30-7 p.m. 2014

Newbie chefs put together a feast fit for a checkered blanket, including maple-mustard chicken wings, potato and cucumber salads, deviled eggs and an easy dessert. Ages 6-12.

Price: $5-10 per child-adult pair; free for mentor pairs; preregister.

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