Kids Cooking Class: Homemade Pita Bread

When: Tue., Oct. 22, 5:30-7 p.m. 2013

Budding bakers roll out their own dough, sprinkle it with seasonings and eat it with a Middle Eastern sweet-potato stew. Ages 6-12 with accompanying adult.

Price: $5-10; free for accompanying adult; preregister.

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